The best Valentine’s Day dinner menus in Hong Kong for a romantic meal (2024)

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Surprise your other half with a dinner at Amber, the two Michelin-starred and Green-starred French fine dining restaurant by chef Richard Ekkebus. Savour the delicious flavours of the eight-course menu which includes foie gras, ginseng, yellow wine, and nashi pear. The dinner also comes with a special treat of Tasmanian cherry, bourbon vanilla, Dak Lak chocolate, and pistachio by executive pastry chef Carles Codina. Elevate your dining experience with a glass of Dom Perignon 2013.

2 /18

Spark passion on Valentine’s Day over Nobu’s seven-course omakase menu, complete with majestic harbour views. Whet your tastebuds with dishes such as Spicy Tuna Crispy Yuba with Caviar, Nobu Style Sashimi, and Black Cod Butter Lettuce. Keep the momentum going with the Omakase Sushi Selection with Clear Soup and Roasted Lobster with Creamy Uni Sauce. Then, move on to the Grilled Wagyu Striploin with Wasabi Salsa before tucking into the Love Shadow Cheesecake.

3 /18

Sample innovative French-Japanese dishes at The Mira Hotel’s Whisk. The restaurant is offering a tantalising dinner menu crated by chef William Lau just for the special occasion. Share delectable seafood creations starting with a tin of Petrossian Royal Caviar with Homemade Nori Waffles that come in a heart shape. Then, prepare to be seduced by the Carabinero Prawn with Cherry Tomato and Strawberry before moving to the Tarbouriech Pink Oyster Spéciale. Next comes the tender Pigeon with Beetroot and Raspberry which comes with a 360-day Aged Arita Wagyu Ham. To impress your date, opt for the Beef and Foie Gras Pithiver with Forest Mushroom as an alternative. Finally, call for a lush Berry Tart for a sweet ending to your dinner.

4 /18

Taste the very best of Italian cuisine courtesy of Aria’s special Valentine’s Day set dinner menu. Start with the Granchio Reale, which is a king crab with green apple, creme fraiche, and Oscietra caviar. Then, move to the Un Cuore di Fragola, a delicious foie gras tartlet before trying the Beetroot and Rose Risotto. For the main course, choose between Pan Seared Duck Liver or Veal Tenderloin. The evening ends in delight with the Raspberry and Vanilla Macaron and Honey Ice Cream with Hacci Honeycomb. To take your dinner to new heights, opt for the additional wine pairing and sample different wines per dish.

5 /18

Bring your special someone to enjoy a charming night view of Hong Kong together with a hearty dinner this Valentine’s Day. SKYE, known for its rooftop bar, is the place to be. Sample appetisers such as Kaviari Oscietra Caviar and Normandy Scallops Cook in Shell, awakening your tastebuds with its umami flavours. The menu also comes with Beef Wellington for two to share, accompanied by red wine sauce, port wine shallot confit, and butter mashed potato. Conclude the night with the White Chocolate and Strawberry Mousse. Also, sip on the fragrant Perrier-Jouet Champagne Granite to refresh yourselves before the main course. For an extra HKD 180, try two special Valentine’s Day co*cktails and receive a complimentary London Essence gift box as well.

6 /18

For an intimate dining experience, look no further than Zuma’s special tasting menu. Each table will receive a disposable film camera to capture their memorable dining moment. The indulgent menu includes Langoustine Sashimi with Black Truffle and Caviar, Teriyaki Foie Gras with Sesame and Green Mango Tsukemono. Don’t forget to keep room for the Premium Japanese Wagyu Miyazaki for the main course. Just for the occasion, Zuma is crafting a special dessert, Raspberry and Vanilla Mousse with Chocolate Sable and Rose Ice-cream. It comes with heart-shaped ice cream and rose petals.

7 /18

Celebrate love with Leela’s specially crafted dinner menu, bursting with flavours and colours. Begin your evening with a serving of rosé champagne before sampling the Oyster Varathiathu served on Iddiappam (string hopper dish). Continue with dishes such as Lehsuni Guinea Fowl Seekh Kebab and an elevated version of Crab Xec Xec. Conclude the evening with a delicious Chocolate Strawberry Heart cake, the perfect finale to a romantic day.

8 /18

Make great memories this Valentine’s Day with The Aubrey’s seven-course omakase meal and a special co*cktail. Enjoy sumptuous treats such as Kinki Tataki with yuzu truffle honey, mouthwatering Lobster Popcorn, and decadent Chicken Sando with caviar and gold leaf. Make room for the exquisite serving of Miyazaki Wagyu Tenderloin Robata and taste the unparalleled texture of premium Japanese beef. End the night with the Chocolate Lava Cake. But the fun doesn’t end here! Together with the panoramic views of Victoria Harbour, sip on an exclusive Valentine’s Day co*cktail made by beverage manager, Devender Sehgal. The sensual drink, La Fraise, combines shugoro, preach verjus, dry vermouth, and Peychaud bitter.

9 /18

Savour a delightful six-course Valentine’s Day dinner at JW Marriott’s Flint. The menu is infused with the season’s finest ingredients starting with the appetising Langoustine Crudo with Oscietra Caviar and Duck Foie Gras Parfait. Pick between two main course options: Roasted USDA Beef Tenderloin or Boston Lobster Risotto. Don’t overlook the delectable dessert, Hazelnut Chocolate with Black Pepper Raspberry Sorbet and its combination of Valrhona Chocolate namelaka and hazelnut praline.

10 /18

In addition to the sweet pastries at Baker & the Bottleman, don’t forget to visit the wine restaurant upstairs and enjoy a special Valentine’s Day menu. Prepared by chef Ollie Eisenhardt, the three-course menu features Scallop Ceviche, Turbot for two, and Chocolate Fondant with Butterscotch Sauce. It also has three glasses of wine pairing so you can keep clinking glass during the romantic evening.

11 /18

Le Chefeteria’s Valentine’s Day tasting menu is truly special as it’s available for one day only. Treat your significant other with exquisite dishes such as Salmon Roses which bursts with flavours of chilli wasabi mayo. Then, tuck into the Premium Russian Soup, complete with Spanish red prawn. The main course includes standout choices like Chef Azmi’s Not so Traditional Peking Duck, Smokey Roti-Châteaubriand, and Yangzhou Fried Rice Homemade from the Heart. Complete the evening with the showstopping Tribute to Cherries Jubilee dessert. Want to find out what these quirky-named dishes are? Book your dinner at Le Chefeteria!

12 /18

Bring your special someone to indulge in a tantalising five-course, 11-dish dinner at Honjo. Start the feast with fresh oysters, chilled spinach, and Wagyu Tataki. Then, the main highlight follows: the Valentine’s Day Sushi Boat. It includes an assortment of four sashimi, four nigiri, and spicy Tuna Crunch Maki. The delight continues with the savoury Lobster Udon in Mentaiko Butter, Seared Tenderloin with Kabocha Puree in Miso Red, and Charred Corn with Yuzu Mayo. End the evening with a decadent dessert platter for sharing.

13 /18

Don’t miss the limited-time The Italian Pop-Up at Schnitzel & Schnaps this Valentine’s Day. Tuck into an incredible Italian feast with the three-course menu starting with the Manzo Tonnato Solider, a twist on the traditional dish featuring raw beef, dashi mayo, and cured egg yolk on toast. The menu also includes a sharing platters for two, a Crab Ravioli, a Veal Saltimbocca, and Ratte Potatoes. The decadent White Chocolate Mousse is a must-try so don’t skip on the dessert. Schnitzel & Schnaps is also offering special co*cktails such as Chocolate Martini and Between Sheets. Each couple that dines at the restaurant will also receive a complimentary gift of Kuoca’s Beurre Hand Cream, while supplies last.

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Spoil your special someone this Valentine’s Day with Uma Nota’s exclusive dinner menu available for just one day! The dinner starts with a selection of appetisers such as Tartar de Vieira, (fresh scallop tartare) Tataki de Atum (tuna tataki), Roasted Cauliflower, and Abóbora com Camarão (baby pumpkin stuffed with prawns). Follow that up with the sharing main course, Filet Mignon served with Tare sauce and a side dish of roasted young potatoes with black truffle. Finish with two enticing desserts, Amore de Chocolate (chocolate mousse) and Conspiracy Chocolate with matcha, mango, and passion fruit. Guests who order the dinner menu will receive an exclusive Therapeautic gift set to take home.

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During the sweet moments of Valentine’s Day, Olea is offering a romantic menu as a perfect companion. The Savouring Love five-course menu includes a selection of dishes that highlight five different tastes. The appetisers focus on the taste of sourness with dishes like Cherry Tomato and Burrata Cheese Salad with osmanthus Honey Whiskey Sauce. The soup, Roasted Beetroot Soup with Horseradish and Lobster Fillet, taps onto spicy ingredients. The first main course is an umami-filled Pan-fried Cod Fish and Scallops, Shrimp with Truffle Cream. This is immediately followed by the bitter second main course, Coffee-rubbed Tenderloin with Beef Jus. And of course, the dessert is as sweet as it can be with the Apple Rose Tart with Maple Custard and Chocolate Petit* Fours.

16 /18

Bring your cherie up to a Lebanese hideaway on Shelley Street for a lovely evening on Maison Libanese’s breezy rooftop oasis. With a menu designed to be shared, it’s the perfect choice for a romantic get-together. Start the evening with house-made Hummus Harr scooped up with soft Hearth-Baked Pita Bread or Moussaka Kataifi. Then, dig into the flavourful main dishes such as Djej w Batata, which is roasted lemon chicken or the takliya-roasted Cauliflower Moghrabieh with pearly couscous, and crispy onion. Brighten up the evening with Baklava to share.

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Transport you and your date to the romantic shores of Hikkaduwa Beach for a Sri Lankan feast this Valentine’s Day. Get cosy for an intimate evening with a moreish four-course menu by Hotal Colombo’s chef Gizzy. Surrounded by playful, pastel-pink interiors and a sunny soundtrack, this will be a date like no other. Tuck into a selection of bites such as Crab Croquettes and a popular Sri Lankan snack, Hot Butter Chicken Wings. Follow that up with a choice of aromatic Beef Kari or Northern Sri Lanka dish, Jaffna Crab Kari scooped with the famous beetroot hooper. The evening ends in a sweet finale with the Coconut Chocolate Brownie.

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Barkada is celebrating the spirit of love and friendship with its Valentine’s Day menu. So, come and experience modern Filipino cuisine paired with hip-hop and R&B jams. To make the evening even more special and impress your date, Barkada has added cheesy twists and premium upgrades to the menu. Be sure to try the Cheesy Baked Mussels, Adobo Chicken Popcorn, Chicken Lumpia, Lobster Spicy Funky Noodles, Steak Pancit Canton, and the irresistible Be My Ube dessert.